Chef's Dinner June 2017
Chef's Dinner June 2017
from $158.00
Seven course dinner by Chef Dan Grilz at Stella's on 97, Monday, June 5th at 6:30. Tickets are $79 each, available in tables of two, four or six.
Seats:
Quantity:
Menu 2017, June 5th
Caviar
Key Lime Gin Robuchon potato
Sunchoke
Jose Andres Egg Grana Podano popcorn chive
SweetBreads
Sarrano Whole Grain Mustard Parsnip
Fois Gras
Morels Shallot Sherry Toast
Salad
Marcona Almond Tallegio Honey Truffle
Lamb
Ramps Fava Bean Lentils
Strawberry
White Chocolate Rubarb Basil Financier